Puff Pastry with Spinach and Cheese Rolls

Indulge in the luxurious blend of creamy cheeses and fresh spinach encased in a crispy, golden puff pastry. These savory rolls are a gourmet delight, easy enough for an everyday snack yet elegant enough for entertaining.

Ingredients:

300g fresh spinach
3 tbsp olive oil
3 cloves garlic, minced
1 egg, for filling
Salt, to taste
1/2 tsp black pepper, freshly ground
250g ricotta cheese
1/2 cup mozzarella cheese, shredded
1/2 cup Parmesan cheese, grated
1 puff pastry sheet
1 egg, beaten with 1 tbsp milk, for egg wash
Sesame seeds for sprinkling (optional)
Directions:

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