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Maid Rite Copycat Sliders Recipe
The Maid Rite Slider is an iconic American classic that combines juicy ground beef, savory seasonings, and soft slider buns. Originally created by Maid-Rite, a Midwest-based chain founded in 1926, these loose meat sandwiches have gained a devoted following for their delicious simplicity. Unlike traditional burgers, Maid Rite sandwiches are made with loose, crumbled beef, making each bite incredibly tender and flavorful. Today, we’re recreating this beloved recipe in slider form—a perfect choice for game days, family gatherings, or any occasion where you want something comforting and satisfying.
Ingredients
For the Maid Rite Meat Mixture
- 1 pound ground beef (preferably 80% lean for flavor and juiciness)
- 1/2 cup finely diced onion
- 1/2 cup beef broth
- 1 tablespoon Worcestershire sauce
- 1 tablespoon yellow mustard
- 1 tablespoon brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Optional: 1/2 teaspoon apple cider vinegar for a touch of tang
For the Sliders
- 12 slider buns or mini sandwich rolls
- Dill pickle chips (for topping)
- Yellow mustard (for spreading on buns)
- Ketchup (optional)
- Shredded cheddar cheese (optional, for cheese lovers)
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