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Mushrooms Caramelised Onions Beef Noodles

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Craving a savory, comforting dish packed with umami flavor? 🀀 This Mushroom, Caramelized Onions, and Beef Noodles recipe is the ultimate comfort food that combines tender beef, earthy mushrooms, and sweet caramelized onions in a rich, flavorful sauce. Perfect for a cozy night in or an impressive weeknight dinner! 🌟🍽️


πŸ“‹ Ingredients:

For the Beef & Marinade:

  • 300g (10 oz) beef sirloin or flank steak, thinly sliced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon cornstarch
  • 1 tablespoon sesame oil
  • 1/2 teaspoon black pepper

For the Caramelized Onions & Mushrooms:

  • 2 tablespoons olive oil
  • 1 large onion, thinly sliced
  • 2 cups mushrooms (shiitake, cremini, or button), sliced
  • 1 tablespoon butter
  • 2 cloves garlic, minced
  • 1 tablespoon balsamic vinegar (optional, for extra flavor)
  • Salt & pepper, to taste

For the Noodles & Sauce:

  • 200g (7 oz) egg noodles or rice noodles
  • 1/4 cup soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon brown sugar
  • 1/2 cup beef broth (or water)
  • 1 teaspoon sriracha or chili paste (optional, for heat)

Garnish:

  • 2 green onions, sliced
  • Sesame seeds, for sprinkling
  • Fresh cilantro or parsley, chopped (optional)

πŸ› οΈ Equipment Needed:

  • Large skillet or wok
  • Saucepan for boiling noodles
  • Mixing bowls

πŸ‘©β€πŸ³ Instructions:

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