French Onion Soup Stuffed Potatoes

French Onion Soup Stuffed Potatoes

Ingredients:

• 4 large russet potatoes
• 3 medium onions, thinly sliced
• 2 tablespoons unsalted butter
• 1 tablespoon olive oil
• 1 teaspoon sugar
• 1 teaspoon fresh thyme (or ½ teaspoon dried thyme)
• 1 cup beef or vegetable broth
• 1 cup shredded Gruyère cheese (or Swiss cheese)
• Salt and freshly ground black pepper to taste
• Fresh parsley, chopped (optional, for garnish)

Preparation on next page…