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Frequently Asked Questions
Can I use other types of apples?
Yes, any variety of apples works, but tart apples like Granny Smith provide a nice contrast to the sweetness.
Can I make these brownies vegan?
Yes, you can replace the eggs with flaxseed meal mixed with water or applesauce.
What can I use instead of coconut oil?
You can substitute it with melted butter or any neutral oil like canola or vegetable oil.
How can I tell when the brownies are done?
A toothpick inserted into the center should come out clean or with a few moist crumbs.
Can I add chocolate chips?
Absolutely! Chocolate chips can enhance the brownie flavor.
How should I store leftovers?
Store in an airtight container at room temperature or refrigerate.
Can I freeze these brownies?
Yes, they freeze well. Wrap them tightly and store in the freezer for up to 2 months.
How do I serve these brownies?
They can be served plain, dusted with powdered sugar, or with ice cream.
Can I make these in a different pan?
Yes, you can use a different size, but adjust the baking time accordingly.
What is the best way to slice brownies?
Use a sharp knife and wipe it clean between cuts for neat slices.
Enjoy your baking adventure with these delicious Apple Brownies!