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A simple recipe for chicken stuffed with cream cheese and chives covered in baked bacon. Make it as written or add more flavors-as you want, change it!
With this recipe, be creative! Test for various fillings such as meats, more bacon, or veggies such as spinach, for example.
INGREDIENTS:
– 470g chicken breast ( boneless and skinless), cut into 4 pieces.
– 4 tbsp of cream cheese.
– 1/4 cup shredded pepper jack cheese.
– 2 tbsp chopped green onion.
– 8 pieces of bacon.