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This Coconut Cream Pie Dip is a delightful dessert perfect for any gathering or just as a treat at home. It combines the creamy, rich flavors of coconut and cream cheese with a hint of vanilla, making it irresistible when served with graham crackers, fruit, or cookies.
Ingredients:
– 1 package (8 oz) cream cheese, softened
– 1 cup powdered sugar
– 1 cup sweetened shredded coconut
– 1 cup whipped topping (such as Cool Whip)
– 1/2 cup coconut milk or regular milk
– 1 teaspoon vanilla extract
– Toasted coconut for garnish (optional)
– Graham crackers, fruit, or cookies for dipping
Directions:
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