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CRÈME CATALANE
Ingredients:
• 2 cups whole milk
• 1 cinnamon stick
• Zest of 1 lemon
• 4 large egg yolks
• 1/2 cup granulated sugar
• 1 tablespoon cornstarch
• 1 teaspoon vanilla extract
• 1/4 cup granulated sugar (for caramelizing)
Instructions:
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