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Directions
Start by shaping your ground beef into burger patties. Season each patty with salt and pepper to taste.
Heat a grill or skillet over medium-high heat. Cook the burger patties for 3-4 minutes on each side, or until they reach your desired level of doneness.
While the patties are cooking, thoroughly wash and dry your lettuce leaves. These will serve as your burger “buns.”
Once the patties are cooked to perfection, assemble your lettuce wrap burgers by placing a cooked patty on a lettuce leaf.
Top each patty with tomato slices, onion slices, pickles, cheese (if desired), and your favorite condiments.
Fold the lettuce leaf around the burger filling, securing it with a toothpick if necessary.
Serve immediately and enjoy your delicious lettuce wrap burgers!
Kitchen Equipment Needed
To make lettuce wrap burgers, you’ll need the following kitchen equipment:
Grill or skillet
Spatula
Knife and cutting board
Toothpicks (optional)
How to Store Leftovers
If you have any leftover lettuce wrap burgers, store them in an airtight container in the refrigerator for up to 2 days. When ready to eat, reheat the burgers in the microwave or enjoy them cold.
Food and Drink Pairings
Lettuce wrap burgers pair well with a variety of side dishes and beverages. Consider serving them with:
Sweet potato fries or vegetable chips
Fresh fruit salad
Crisp coleslaw
Iced tea or lemonade
FAQ
Can I use a different protein besides ground beef?
Absolutely! Feel free to substitute ground beef with ground turkey, chicken, or even plant-based alternatives like Beyond Meat for a vegetarian option.
Can I make these burgers ahead of time?
While it’s best to assemble the burgers just before serving to prevent the lettuce from wilting, you can pre-cook the burger patties and store them in the refrigerator until you’re ready to assemble and enjoy your lettuce wrap burgers.
Can I freeze lettuce wrap burgers?
It’s not recommended to freeze lettuce wrap burgers, as the lettuce leaves will become limp and soggy upon thawing. However, you can freeze the cooked burger patties and assemble the burgers fresh when you’re ready to eat.
Conclusion
Lettuce wrap burgers are a delicious and healthy alternative to traditional burgers, offering a burst of flavor without the extra carbs. With their customizable nature and fresh ingredients, they’re perfect for anyone looking to enjoy a satisfying meal while still maintaining a balanced diet. So why not give this recipe a try and experience the joy of lettuce wrap burgers for yourself? Don’t forget to share this recipe with your friends and family and subscribe to our blog for more delicious meal ideas and culinary inspiration!
