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Loaded Potato Bites

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Instructions:

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and set aside.

Step 2: Prepare the Potatoes

Using a sharp knife, slice the potatoes into 1/2-inch thick rounds. In a large bowl, toss the potato rounds with olive oil, garlic powder, onion powder, paprika, salt, and black pepper until evenly coated.

Step 3: Bake the Potato Bites

Arrange the seasoned potato rounds in a single layer on the prepared baking sheet. Bake in the preheated oven for 25-30 minutes, or until the potatoes are golden brown and crispy around the edges.

Step 4: Add the Toppings

Remove the potato bites from the oven and sprinkle each round with shredded cheddar cheese and crumbled bacon. Return the baking sheet to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.

Step 5: Serve and Enjoy

Transfer the loaded potato bites to a serving platter and garnish with chopped green onions and a dollop of sour cream. Serve hot and enjoy the irresistible combination of flavors and textures!

Conclusion

With our foolproof recipe for loaded potato bites, you can effortlessly whip up a batch of these crowd-pleasing appetizers for any occasion. Whether you’re entertaining guests or simply treating yourself to a delicious snack, these crispy, cheesy bites are sure to be a hit. So why wait? Try our recipe today and experience the irresistible allure of loaded potato bites!