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Sumptuous Peach Cobbler Cheesecake Recipe
Indulge your taste buds in a divine fusion of two beloved desserts with our Sumptuous Peach Cobbler Cheesecake recipe. We invite you on a culinary journey where creamy cheesecake meets the comforting sweetness of peach cobbler, creating a dessert sensation that will leave you craving for more.
History
Cheesecake, with its rich and creamy texture, has been delighting palates for centuries, while peach cobbler has long been a cherished comfort food in American kitchens. Our recipe marries these two classics, paying homage to their timeless appeal while infusing them with a modern twist.
Ingredients:
Prepare to tantalize your taste buds with the following ingredients:
- For the Cheesecake Layer:
- 2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 24 oz cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 4 large eggs
- 1/4 cup sour cream
- 1/4 cup all-purpose flour
- For the Peach Cobbler Layer:
- 4 cups sliced peaches (fresh or canned)
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter
- 1/2 teaspoon ground cinnamon
- 1 tablespoon lemon juice
- 1/4 cup brown sugar
- 1/4 cup all-purpose flour
- For the Topping:
- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1/4 cup unsalted butter, softened
Step-by-Step Instructions:
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