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Easy Corn Casserole
A creamy, buttery, and indulgent dish that’s perfect for any gathering! Whether it’s a cozy family dinner or a festive holiday meal, this casserole is bound to be a hit.
Nutritional Benefits
- Corn: Packed with fiber, antioxidants, and essential vitamins like B6.
- Eggs: A great source of protein and essential nutrients like choline.
- Dairy: Sour cream provides a dose of calcium and healthy fats.
Ingredients
- 1 box Jiffy corn muffin mix
- 8 oz sour cream
- 1 stick butter or margarine (melted)
- 1 egg
- 1 can (15 oz) whole kernel corn, drained
- 1 can (15 oz) creamed corn
Cooking Tips
- For extra richness, use unsalted butter.
- Want a cheesy twist? Add 1 cup of shredded cheddar to the mix.
- Use room-temperature ingredients for a smoother batter.
