ADVERTISEMENT
Succulent Stewed Chicken: A Flavorful Comfort Food Delight 🥘
When it comes to comfort food that warms the soul, nothing quite compares to a pot of Succulent Stewed Chicken. This recipe brings together tender chicken pieces, aromatic herbs, and a rich, savory sauce that’s perfect for soaking up with crusty bread or spooning over a bed of fluffy rice. Whether you’re cooking for a cozy family dinner or meal prepping for the week, this dish is sure to be a hit!
🌟 Why You’ll Love This Recipe:
- Rich Flavor: A blend of herbs, spices, and slow-cooked chicken creates a deep, mouthwatering taste.
- Easy One-Pot Meal: Minimal cleanup with everything cooked in one pot.
- Hearty & Nutritious: Packed with protein and wholesome ingredients.
- Versatile: Pairs perfectly with rice, mashed potatoes, or crusty bread.
🛒 Ingredients:
- 1 whole chicken (about 3-4 lbs), cut into pieces (or use bone-in, skin-on thighs/drumsticks)
- 2 tbsp olive oil
- 1 large onion, finely chopped
- 4 cloves garlic, minced
- 2 bell peppers (red, yellow, or green), sliced
- 2 carrots, peeled and chopped
- 2 celery stalks, chopped
- 1 can (14.5 oz) diced tomatoes with juice
- 1 cup chicken broth (add more if needed)
- 1 tbsp tomato paste
- 2 bay leaves
- 1 tsp dried thyme
- 1 tsp paprika
- 1 tsp ground cumin
- Salt and pepper, to taste
- Fresh parsley or cilantro, chopped for garnish (optional)
🥄 Step-by-Step Instructions:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends