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Here is a quick and easy recipe for cookies that will melt everyone’s heart with their tender texture and balanced flavor. Perfect to accompany a coffee or tea!
Ingredients :
2 eggs
1/2 cup sugar (100 g)
1/2 cup oil (120 ml)
1 tbsp jam (your choice)
1/2 cup yogurt (120 g)
Zest of one lemon (untreated)
1 pinch of salt
450 g of durum or soft wheat semolina (15.9 oz)
1 tbsp baking powder
1 and 2/3 cups icing sugar (200 g)
Instructions :
1. Prepare the basic mixture:
In a large bowl, break the eggs.
Add the sugar, oil, jam and yogurt. Whisk well until the mixture is smooth.
2. Add the flavorings:
Stir in lemon zest for a touch of freshness.
3. Add the dry ingredients:
Gradually add the semolina while mixing.
Add the baking powder and a pinch of salt. Knead lightly until the dough is soft and easy to shape.
